Global Sour Cream Market Share Covid Impact Analysis And Forecast To 2030
December 29, 2021 ⚊ 1 Min read ⚊ Views 180 ⚊ FOODSour cream market Synopsis
Market Research Future (MRFR) asserts that the global Sour Cream Market Share is slated to register a healthy CAGR during the appraisal period (2018-2023) owing to the inclination towards dairy products. Sour cream is referred to as a dairy-based product which is made by the fermentation of pasteurized cream which is rich in fat content. Fermentation of the pasteurized cream comprises souring by the lactic acid producing bacteria which produces a substance of thick consistency, termed as sour milk.
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